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Cheese and Bacon Baked Toasties

Cheese and Bacon Baked Toasties


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  • Author: Monica
  • Total Time: 30 minutes
  • Yield: Makes 4 servings 1x

Description

Indulge in the ultimate comfort snack with Cheese and Bacon Baked Toasties. These delightful treats feature crispy bacon and gooey melted cheese sandwiched between perfectly toasted bread, making them a favorite for any occasion. Whether you’re hosting a casual gathering, enjoying a family movie night, or simply satisfying a late-night craving, this easy recipe delivers bold flavors with every bite. Customizable to suit your taste, these toasties can be enjoyed as a quick meal or a crowd-pleasing appetizer that kids and adults alike will love.


Ingredients

Scale
  • 8 slices of bread (white, whole wheat, or sourdough)
  • 8 strips of cooked bacon, crumbled
  • 2 cups shredded cheese (cheddar or a blend)
  • 4 tablespoons unsalted butter, softened
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon black pepper
  • ¼ teaspoon paprika (optional)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Spread softened butter on one side of each slice of bread.
  3. In a mixing bowl, combine crumbled bacon, shredded cheese, and seasonings until mixed.
  4. On a baking sheet lined with parchment paper, place half of the bread slices butter-side down. Top with the bacon-cheese mixture and cover with remaining slices butter-side up.
  5. Bake for 15-20 minutes until golden brown and cheese is bubbly.
  6. Allow to cool slightly before cutting into halves or quarters and serve warm.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 toastie (85g)
  • Calories: 310
  • Sugar: 2g
  • Sodium: 680mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 40mg