Description
Keto Avocado Salad is a refreshing, low-carb dish bursting with vibrant flavors and fresh ingredients. This delightful salad features creamy avocados, crunchy cucumbers, and sweet cherry tomatoes, all tossed in a zesty lime dressing. Perfect for picnics, barbecues, or as a light lunch option, this salad not only satisfies your taste buds but also aligns perfectly with keto diets. Quick to prepare and highly customizable, it’s an excellent addition to your meal rotation that everyone will love.
Ingredients
Scale
- 2 ripe avocados, diced
- 1 cup cherry tomatoes, halved
- 1 medium cucumber, diced
- ¼ red onion, finely chopped
- ¼ cup fresh cilantro, chopped
- 2 tablespoons olive oil
- Juice of 1 lime
- Salt and pepper to taste
Instructions
- In a large mixing bowl, combine the diced avocados, halved cherry tomatoes, diced cucumber, and chopped red onion. Toss gently.
- In a small bowl, whisk together the olive oil, lime juice, salt, and pepper until well blended.
- Pour the dressing over the avocado mixture and gently toss until evenly coated.
- Fold in the chopped cilantro for added flavor.
- Serve immediately for the best taste and texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Keto
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 315
- Sugar: 3g
- Sodium: 210mg
- Fat: 27g
- Saturated Fat: 4g
- Unsaturated Fat: 22g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 12g
- Protein: 4g
- Cholesterol: 0mg