Description
Air Fryer Cinnamon Rolls are the perfect solution for a quick breakfast or delightful dessert. With this simple air fryer recipe, you can enjoy warm, gooey cinnamon rolls topped with rich cream cheese icing in just minutes. The air fryer ensures that each roll is perfectly cooked, tender on the inside while achieving a golden-brown exterior. Whether you’re making these for a weekend brunch or a sweet treat any day of the week, they are sure to please everyone at the table.
Ingredients
Scale
- 1 (17.5-ounce) tube refrigerated cinnamon rolls with icing (8 rolls total)
Instructions
- Preheat your air fryer to 330°F.
- Open the tube of cinnamon rolls and separate them into individual rolls, reserving the icing.
- Place the rolls in a single layer in the air fryer basket without touching.
- Air fry for 8 to 10 minutes until golden brown and cooked through.
- Carefully remove from the basket and transfer to a serving platter.
- Drizzle or spread the cream cheese icing over warm rolls and serve immediately.
- Prep Time: 2 minutes
- Cook Time: 10 minutes
- Category: Breakfast, Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 cinnamon roll (50g)
- Calories: 190
- Sugar: 9g
- Sodium: 330mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg